At our bed and breakfast, we embrace a farm-to-table philosophy that reflects our commitment to sustainability, freshness, and supporting our local community. We take pride in growing many of our own ingredients right here on our property.
Our gardens not only provide an abundance of seasonal produce but also beautiful flowers for cut arrangements that brighten our rooms and communal spaces. By growing and using our own flowers, we add a personal touch to your stay while reducing our environmental footprint.
We are also dedicated to minimizing waste through the use of multi-use items rather than single-use products like disposable water bottles. This approach not only reduces waste but also aligns with our values of sustainability and environmental responsibility.
Join us and experience the best of local flavors and sustainable practices, all in a warm and welcoming environment that feels like home.
